This is our Tennessee version of the world renowned Ibérico Secreto. The secreto cut is a lesser-known but highly regarded portion of the pig, often considered a hidden gem among meat cuts. It is particularly popular in Spanish cuisine, where it is celebrated for its rich flavor and tenderness.

Our Tennessee Secret is characterized by its marbled fat, made possible because our pigs roam the forest, feasting on acorns and hickory nuts. This intramuscular fat contributes to its juicy texture, making it ideal for grilling or roasting. When cooked properly, secreto develops a crispy exterior while retaining a succulent interior.

The flavor profile of secreto is robust and meaty, often described as being more intense than other pork cuts. Its unique combination of tenderness and taste makes it a favored choice for chefs and home cooks alike. Whether prepared simply with seasoning or as part of a more elaborate dish, secreto offers a delightful experience for pork enthusiasts.